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Kitchen Our centrally-located kitchen provides an ample area for final food preparation with its spacious counters, two work-stations with double sinks, three ovens, eight burners, microwave, dishwasher and commercial refrigerator. Carts are available for transporting supplies or food and beverage to your event space. Our VIP Beverage Service includes beverageware. You will need to supply your own dishes, flatware, serviceware, etc. We have lovely wine goblets, glasses and mugs available to rent.
The Kitchen Usage Fee is charged when our kitchen and equipment is used. All food preparation must be done in the kitchen. The fee includes the final sanitation of the kitchen equipment. It is non-refundable and is based on the size of the event space.
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